Grown in mountain regions of the Mexican states of Puebla and Hidalgo. Serrano, refers to the mountains (sierras) there. Similar in flavor to a Jalapeno, but hotter, these are often added raw to salsas and to soups.
Grown in mountain regions of the Mexican states of Puebla and Hidalgo. Serrano, refers to the mountains (sierras) there. Similar in flavor to a Jalapeno, but hotter, these are often added raw to salsas and to soups.
