Perennial Mediterranean herb with complex flavor of mint, basil, oregano, thyme, and anise. Bushy plant that spreads horizontally. 12” mounds of oregano-like leaves. With lavender pink tubular flower spikes. Used both in culinary and medicinal recipes. Tiny purple flowers in spring bloom are aromatic and edible.
Herbs, Medicinal, Other Culinary Herbs
Nepitella
Categories: Herbs, Medicinal, Other Culinary Herbs
Tags: edible flower, perennial
Related products
- Herbs
Lebanese Za’atar
- Herbs
Mullein, Great
- Basils
Krapao Red Basil